Snacks & Shares
Rosemary-Sea Salt Pecans |
$5.50 |
Preserved PlateHouse Pickled Vegetables |
$7.00 |
Fried HominyChili, Lime |
$5.00 |
Lobster Corn DogsComeback Sauce |
$9.00 |
Roasted Squash SoupToasted Hazelnuts, Sage Oil |
$5.50 |
The House CureCountry Pate, Lardo, Fuet, House Made Sel-tines and Mustards |
$11.00 |
LG Pack Square CheeseWarm with Crisp Bread, Apples, Pickled Kumquats and Vincotto Vinaigrette 7 |
$7.00 |
Crispy Brussels Sprouts and CauliflowerNorth African Spiced Cruze Ranch |
$7.50 |
The House CureSaucisson Sec, Coffee Cured Duck Ham, Country Pate, House-Made Sel-tines and Mustards |
$11.00 |
Brick Oven Roasted Oysters Benton (3)Cornbread, Country Ham and Greens, Dean’s Hot Sauce |
$8.00 |
Pickled NC Shrimp and Fried Green TomatoFried Green Tomato Relish, Preserved Lemon Remoulade |
$12.00 |
Little Neck ClamsNoble Cider Broth, Shallots, Benton's Bacon and Grilled Chapata Bread |
$12.00 |
Berber PieFig Jam, Benton's Prosciutto, Spiced Onions |
$9.00 |
Wood Grilled Mongolian Barbecued Lamb RibsCollard Green Kimchi |
$11.00 |
Heritage Pork MeatballsPencil Cob Grits, Swiss Chard, Garlic Confit |
$10.00 |
Seared Meyer Lemon Crusted Sea ScallopPeas, Spring Onions, Country Ham, Cruze Buttermilk |
$16.00 |
Local Cheese Plate (select 3 or 5)Ridgeline, Looking Glass, NC; Bear Wallow, Looking Glass, NC; Stackhouse, Spinning Spider, NC; Cumberland, Sequatchie Cove, TN; Pack Square, Looking Glass, NC; Asher Blue, Sweet Grass Dairy, GA, Green Hill, Sweet Grass Dairy, GA, Natural Rind Stout Cheese, Yellow Branch, NC |
$0.00 |
Salads
Local LyonnaiseSeared Romaine, Sunny Farm Egg, Crispy Trout Sardines, Wood Roasted Fingerling Potatoes |
$10.00 |
Octopus a la PlanchaBraised Endive, Sorrel Caramelized Orange, Marcona Almonds, Romesco Vinaigrette |
$11.00 |
Rise Up Rooted Arugula SaladRadish, Baby Carrots, Tatsoi, Sunflower Vinaigrette, Crisp Fresh Bacon |
$10.00 |
Full Plates
Seared Ashley Farms ChickenSorghum Glazed Sweet Potatoes, Bacon-Mustard Brussels Sprout Hash, Carrot Jus |
$21.00 |
Looking Glass Goat Cheese GnudiRoasted Shallots, Local Mushrooms, Grana Padano, Brown Butter Braised Cabbage, Toasted Pumpkin Seeds |
$21.00 |
Wood Roasted Whole Sunburst TroutPotato-Turnip Latke, Fennel-Leek Confit, Green Tomato Catsup |
$27.00 |
Seared Fish of the DayFarro Verde, Carrot Barigoule, Green Romesco, Local Radish and Preserved Lemon |
$28.00 |
Pomegranate-Sorghum Glazed Duck ConfitSweet Potato Anna Cake, Duck Ham, Swiss Chard, Sweet Garlic, Wet Walnuts |
$25.00 |
Seared IPA Brined CauliflowerLentil Cassoulet, Arugula Pesto, Radish Sprouts |
$18.00 |
Charmoula Grilled Bavette SteakGG Turnips and Carrots, Grilled Fingerling Potatoes |
$28.00 |
Cider Brined Heritage Pork CollarSeared Pork Belly, Chili Braised Tuscan Kale, Sea Island Red Peas |
$26.00 |
Desserts
Spanish IslesLemon Marzipan Cake, Olive Oil Gelato, Meyer Lemon, Marcona Almonds, Sea Salt |
$8.00 |
Lime In The CoconutCoconut-Lime Mousse, Rum Soaked Donuts, Braised Pineapple, Honeycomb Candy |
$8.00 |
Malted MudslideMudslide Cookies, Vanilla Malt Ice Cream, FB Cocoa Nib Lace, Sierra Nevada Stout Caramel |
$8.00 |
Monkey BreadHazelnut-Plantain Brioche, Cinnamon Sugar, Milk Jam, Mocha Chocolate Sauce |
$12.00 |
Cherry Blossom CatalanaCandied Benne And Sunflower Seeds, Toasted Oat Streusel, Floral Tea Reduction |
$8.00 |
Coffee and Tea
Tribal Grounds Coffee, Kuwahi Kawi Full City Roast, Regular and Decaf |
$0.00 |
Coffee and Tea - Two Leaves Tea Company
Organic Peppermint Herbal |
$0.00 |
Organic Chamomile Herbal |
$0.00 |
African Sunset-Organic Red |
$0.00 |
Organic Assam |
$0.00 |
Darjeeling - Organic Black |
$0.00 |
Mountain High Organic Chai Black |
$0.00 |
Digestif
Domaine de DurbanMuscat de Beaumes de Venise, France 2011 |
$0.00 |
Cru D’Arche-PugneauSemillion, Sauternes, France 2009 |
$0.00 |
CoffeleLe Sponde, Recioto Di Soave Classico, Italy 2010 |
$0.00 |
FelsinaVin Santo, Chianti Classico, Italy 2003 |
$0.00 |
Quinta do NovalCoheita, Tawny Port, Portugal 1997 |
$0.00 |
Alvaro DomecqS.L., Pedro Ximenez, Reserva 1730, Jerez, Spain |
$0.00 |
Snacks & Shares
Brown Sugar-Benne Popcorn |
$4.00 |
Rosemary-Sea Salt Pecans |
$5.50 |
Rabbit-Leek RilletteApple-Ginger Mostarda, Shaved Vegetable Salad, House Made Saltines |
$11.00 |
Salads & Soup
Local LyonnaisePlancha Seared Local Romaine, Sunny Farm Egg, Crispy Trout Sardines, Wood Roasted Fingerling Potatoes, Lusty Monk Vinaigrette |
$10.00 |
Market PlateFarro Piccolo, Market Vegetables, Parsnip Hummus, Chapata Bread, Looking Glass Goat Cheese, Mint Green Goddess |
$12.00 |
Local Spinach and Flat Iron SteakWarm Bacon Vinaigrette, Pickled Red Onions, Grana Padano |
$13.00 |
Soup of the Day |
$0.00 |
Toasts, Sandwiches & Entrees
Chicken Salad In a JarToasted Chapata, Charred Lemon, Roasted Shallots, Grilled Vidalia Onion Potato Salad |
$10.00 |
The Rhu-BurgerSeared Double Patty, B&B Pickles, French Fries |
$12.50 |
Little Neck ClamsNoble Cider Broth, Benton’s Bacon, Celery, Roasted Apple, Toasted Chapata Bread |
$12.00 |
Plancha Seared AsparagusGrits, Sunny Farm Egg, Romesco and Goat Feta |
$9.00 |
Sunburst Trout GrilladesAncho White Rice Beans, Spiced Tomatoes, Chimichurri |
$15.00 |
Heritage Pork MeatballsPencil Cob Grits, Swiss Chard, Garlic Confit |
$10.00 |
Grilled Pimento CheeseOn Hearty White Bread, Mixed Greens with Pickled Fennel, Toasted Almonds and Banyuls Vinairgrette |
$9.00 |
Pressed Ham and Cheese SandwichBenton's Prosciutto, Ashe Co. Gouda, House Saurkraut, MIso Dijon, Baguette, French Fries |
$11.00 |
Desserts
Hot Chocolate |
$3.50 |
GF Mudslide Cookie |
$4.00 |
Grasshopper Mousse Jar |
$5.00 |
Cheesecake Bar |
$5.00 |
Snacks & Shares
Rosemary Sea Salt Pecans |
$5.50 |
Brown Sugar-Benne Popcorn |
$4.00 |
Fried HominyChili, Lime |
$5.00 |
House Pickle Plate |
$7.00 |
Rabbit-Leek RilletteDried Fruit Mostarda, Radishes, House Made Sel-tines |
$11.00 |
Breakfast-ish
Yogurt and GranolaYogurt, Blueberries, Grain and Nut Cereal, Honey |
$8.00 |
Sally Lunn French ToastSpiced Apple-Fig Compte and Brown Sugar-Rhubarb Syrup |
$9.50 |
Creme Brulee Cinnamon toastLocal Berry Jam |
$7.50 |
Roasted Local Apple, Pear and DatesFall Spice Syrup |
$6.50 |
Seared AsparagusGrits, Romesco, Chevre, Sunny Egg |
$9.00 |
OmeletteAshe County Cheddar, Caramelized Onions, Salsa Verde, Biscuit and Bacon |
$11.00 |
Two Eggs Your WayBacon or Sausage, Potato-Hash Cake or Grits, Toast or Biscuit |
$10.00 |
House Made Corned Beef HashRoot Vegetable, Poached Farm Eggs, Potlikker Gravy |
$11.50 |
Lamb Merguez and Egg TagineStewed Tomatoes, Currants and Chapata Bread |
$8.00 |
Breakfast Sausage Patty MeltGriddled Heirloom Grit Bread, Ashe County Gouda, Mornay Sauce, Farm Egg, Sorghum-Maple Syrup |
$10.00 |
Lunch-ish
Market PlateFarro, Market Vegetables, Chapata Bread, Looking Glass Goat Cheese, Mint Green Goddess |
$12.00 |
Fried Chicken BiscuitChow Chow Aioli, B&B Pickles, Spring Greens or French Fries |
$8.50 |
Benton's Ham and Asparagus BiscuitSaw Mill Gravy, Sunny Farm Eggs |
$8.50 |
Breakfast Sausage Patty MeltHeirloom Grit Bread, Ashe County Cheddar, Sunny Egg, Maple-Sorghum Syrup, Spring Greens or French Fries |
$10.50 |
The Rhu-BurgerSeared Double Patty, B&B Pickles, French Fries |
$11.50 |
Local LyonnaisePlancha Seared Local Romaine, Sunny Local Farm Egg, Benton's Bacon, Wood Roasted FIngerling Potatoes, Lusty Monk Vinaigrette |
$10.00 |
Spring GreensRadishes, Yellow Branch Cheese, Citrus Mustard Vinaigrette |
$7.50 |
Sides
ToastHearty White or Farro Bread |
$2.00 |
Buttermilk Biscuit |
$3.00 |
Potato-Hash Cake |
$3.50 |
Heritage Farms Bacon |
$3.50 |
House Made Breakfast Sausage |
$4.50 |
Warm CornbreadLocal Honey |
$4.00 |
Bakery & Dessert
Brown Sugar Cruffin |
$6.00 |
Ham & Gouda CruffinLusty Monk Mustard and Poppy Seed Glaze |
$6.00 |
Hot Brioche DonutCinnamon Sugar or Chocolate Glazed |
$5.00 |
Toasted Oatmeal Cookie |
$4.00 |
Hot Chocolate |
$3.50 |
Bubbles
Bisson, Glera, Vino Frizzante, Liguria, Italy 2010 |
$0.00 |
Laurent-Perrier, Brut, Tour-Sur-Marne, Champagne, France NV |
$0.00 |
Roger Coulon, Brut, Premier Cru, Vrigny, Champagne, France NV |
$0.00 |
Rose
County Line, Pinot Noir, Anderson Valley, California 2012 |
$0.00 |
Mas Julien, Field Blend, Languedoc, France 2011 |
$0.00 |
Domaine Tempier, Mourvedre, Bandol, France 2012 |
$0.00 |
White - Bright | Zippy
Ameztoi, Hondarrabi, Txakolina, Getaria, Spain 2012 |
$0.00 |
Domaine Skouras, Moscofilero, Peleponnese, Greece 2012 |
$0.00 |
Schiopetto, Pinot Grigio, Collio, Italy 2010 |
$0.00 |
Mayu, Pedro Ximenez, Dimaro Vineyard, Valle De Elqui, Chile 2012 |
$0.00 |
Domaine Trotereau, Sauvignon Blanc, Quincy, France 2012 |
$0.00 |
Colli Della Murgia, Tufjano Fiano, Puglia, Italy 2012 |
$0.00 |
White - Floral | Electric
Vina Mein, Treixadura Blend, San Clodio Y Gomariz, Ribeiro, Spain 2011 |
$0.00 |
Chateau Graville-Lacoste, Semillion Blend, Graves, France 2012 |
$0.00 |
Garcia & Schwarderer, Sauvignon Blanc, Casablanca Valley, Chile 2012 |
$0.00 |
Bisson, Marea, Vermentino Blend, Cinque Terre, Chiavari, Italy 2011 |
$0.00 |
Cliff Lede, Sauvignon Blanc, Napa Valley, California 2012 |
$0.00 |
Stein, Blauschiefer Riesling, Trocken, Mosel, Germany 2011 |
$0.00 |
White - Aromatic | Orchardy
Domaine Monpertuis, Field Blend, Chateauneuf-Du-Pape, Rhone, France 2008 |
$0.00 |
Chereau Carre, Le Clos, Muscadet, Loire, France 2004 |
$0.00 |
Monastero Suore Cistercensi, Coenobium, White Blend, Lazio, Italy 2011 |
$0.00 |
Jean-Marc Pillot, Les Grands Champs Chardonnay, Burgundy, France 2007 |
$0.00 |
Staglin, Chardonnay, (Unoaked), Napa Valley, California 2010 |
$0.00 |
Meyer-Fonne, Pinot Blanc, a. Katzenthal, Alsace, France 2010 |
$0.00 |
Davis Family, Cuvee Luke Rousanne Blend, Sierra Foothills, California 2010 |
$0.00 |
Mas Julien, Field Blend, Pays D'Herault, Jonquieres, France 2009 |
$0.00 |
White - Opulent | Rich
Montenidoli, Il Templare Vernacccia Blend, San Gimignano, Toscana, Italy 2007 |
$0.00 |
Errazuriz, Chardonnay, Wild Ferment, Casablanca, Chile 2011 |
$0.00 |
Breggo, Chardonnay, Anderson Valley, California 2010 |
$0.00 |
Robert Sinskey, Pinot Blanc, Los Carneros, California 2012375ml |
$0.00 |
Domaine Faury, Marsanne Blend, St. Joseph, France 2009 |
$0.00 |
Staglin, Salus Chardonnay, Napa Valley, California 2010 |
$0.00 |
Red - Fresh | Fruity
Walter Massa, Fuso Barbera, Marca Obertenga, Colli Tortonesi, Italy 2011 |
$0.00 |
Maysara, Jamsheed Pinot Noir, Mcminnville, Oregon 2009 |
$0.00 |
Valle Dell’Acate, Nero D’Avola, Cerasuolo Di Vittoria Classico, Acate, Sicily 2009 |
$0.00 |
Folliard, Gamay, Fleurie, Beaujolais, France 2008 |
$0.00 |
Maison Agricolo D & D, Torrette, Valle D'Aoste, Italy 2012 |
$0.00 |
Regis Bouvier, Pinot Noir, Fixin, Burgundy, France 2011 |
$0.00 |
Red - Perfumed | Expressive
Montenidoli, Il Garrulo Sangiovese Blend, Colli Senesi, Toscana, Italy 2010 |
$0.00 |
Petrolo, Torrione Sangiovese, Toscana, Italy 2008 |
$0.00 |
Davis Family, Soul Patch Pinot Noir, Russian River Valley, California 2010 |
$0.00 |
Bitouzet-Prieur, Pinot Noir, Volnay, Burgundy, France 2007 |
$0.00 |
Arterberry Maresh, Pinot Noir, Gehrts Vineyard, Dundee Hills, Oregon 2011 |
$0.00 |
Radio-Coteau, La Nebilna Pinot Noir, Sonoma Coast, California 2011 |
$0.00 |
Red - Vibrant | Savory
Domaine Bois De Boursan, Grenache Blend Chateauneuf De Pape, France 2009 |
$0.00 |
Domaine Leon Barral, Carignan Blend, Faugeres, France 2010 |
$0.00 |
Domaine De Fenouillet, Terres Blanches Grenache Blend, Bdv, France 2011 |
$0.00 |
Ostatu, Crianza, Tempranillo, Salmaniego, Rioja, Spain 2009 |
$0.00 |
Eric Chevalier, Cabernet Franc, Val De Loire, France 2012 |
$0.00 |
Chateau Beleregard-Figeac, Tellus Vinea Merlot Blend, St. Emillion, France 2009 |
$0.00 |
Hermanos, Malbec-Tannat, Valle De Catayate, Salta, Argentina 2011 |
$0.00 |
Barrera Dupree, No Wat, Cabernet Blend, Cotes De Provence, France 2010 |
$0.00 |
Seavy, Merlot, St. Helena, Napa Valley, California 2006 |
$0.00 |
Red - Brooding | Silky
Domaine Faury, Syrah, St. Joseph, France 2009 |
$0.00 |
Garcia & Schwaderer, Facundo Carignan Blend, Chile 2010 |
$0.00 |
Monticello, Jefferson Cuvee Cabernet Sauvignon, Napa Valley, California 2010 |
$0.00 |
Finca Decero, Petit Verdot Remolinos Vineyard, Agrelo, Argentina 2010 |
$0.00 |
Ferrer Bobet, Vinyes Velles Carignan Blend, Priorat, Spain 2010 |
$0.00 |
Ferrer Bobet, Seleccio Especial Carignan, Priorat, Spain 2010 |
$0.00 |
Staglin, Salus, Cabernet Sauvignon, Napa Valley, California 2009 |
$0.00 |
Full-Spirited
PalomaLunazol Blanco and House Made Cinnamon Grapefruit Soda |
$8.00 |
Whey Good GimletGinger Mate Vodka, Fresh LIme, Simple Syrup & Regan's Orange Bitters |
$10.00 |
Rhubarb ShandyRhubarb Saison, Lavender Lemonade, Campari |
$7.00 |
ManhattanOld Overholt Rye, Carpano Antica, Bitters & Orange Peel |
$12.00 |
Fall Things ConsideredCardinal Gin, Apple Drinking Vinegar, Lemon, Angostora Bitters, Hot Drops and Soda |
$11.00 |
John D. CollinsRye Whiskey, Lavendar Syrup, Fresh Lemon and Soda |
$9.00 |
CreamsicleAged Rum, Aperol, Tangelo Orange Shrub, Lemon, House Orange-N-Cream Bitters |
$10.00 |
CheershineTroy n Sons Platinum Moonshine & Cane Sugar Cheerwine |
$12.00 |
Yule-Tide ToddyCinnamon Bourbon, Ginger Honey Syrup, Clove, Lemon and Angostura Bitters |
$10.00 |
R-Bar NegroniGin, Punt e Mes, Campari, Rhubarb & Banyuls-Orange Shrub |
$11.00 |
Free-Spirited
Super Apple TonicApple Drinking Vinegar, Fall Spice, Bitters, Soda |
$5.00 |
Cinnamon Grapefruit SodaFresh Grapefruit, Cinnamon, Black Pepper & Soda |
$5.00 |